Recipe / food styling / photography by - Sunayana Gupta
This Egg Cury Recipe is a simple home style recipe to make delicious egg curry with onion, tomatoes and lots of aromatic spices. We have added a slight touch of ‘Fennel seeds’ from Kashmiri cuisine to enhance the flavors. But, you can slightly ground these fennel seeds (Sauf) to bring out the aroma.
Make your lunch spread special and serve this flavorful egg curry with kadala curry and paneer tawa masala. Team up with healthy wood apple lemon squash (Bael aur nimbu ka sharbat) in summers !
Have you tried our yummy recipes for…..
Eggplants In Hot Garlic Sauce
Home Made Garlic Bread
Strawberry Milkshake……?
Egg Curry
Egg Curry is easy to make. A few spices, onions, tomatoes and ginger garlic paste made this recipe a bit spicy. Egg Curry tastes good with Parathas or Roties and Rice.
Preparation Time : 15 minutes Cooking Time : 20 minutes
Category : Curries Cuisine : Servings : 2 servings
Author : Sunayana Gupta
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Recipe Ingredients
Whole spices –
Simple home style ‘Egg Curry’ is ready. Relish with phulkas, naan, rice or pulao.
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