Roasted Tomato & Bell Pepper Salsa Recipe

Classic ‘Salsa’ recipe with roasted tomatoes & capsicum | Mexican dip for chips & nachos | Holiday recipe
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Recipe / food styling / photography by - Sunayana Gupta





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‘Salsa’ is a Mexican dip made with tomatoes and variety of fruits and vegetables. Here, we give you the recipe to make this spicy ‘Roasted tomato & bell pepper salsa’ that goes perfect with any chips, nachos or bread.

It is robust in flavors and one of those simple yet extraordinary recipes that you can make at the eleventh hour to pair your snacks and win compliments. The punjency of garlic perfectly balances with the roasted flavors of tomatoes, peppers and heat of green chillies and hence, this salsa can also be layered beautifully over burgers, sandwiches, wraps and take simple dishes to the next level.

Serve with your favorite chips or crackers…and it is a sure hit in any party. Did you find our recipe to make Nachos at home? The best part of making nachos yourself is that you are free to season them with your favorite spices. 

Do try more recipes with Tomato as the main ingredient -

Gujarati tomato gathiya nu shaak 

Tomato Dosa

Tomato Thokku - South Indian tomato chutney

Beetroot & tomato soup 

Baked tomato cheese pasta



Having a get together with friends….?..then pair some nachos or homemade garlic bread with this yummy roasted tomato & bell pepper salsa along with some chilled cold coffee to go along and enjoy the time!

Give a new edge to your grilled potato masala sandwich. Layer it with roasted tomato n bell pepper salsa and enjoy. You won’t need any ketchup to accompany this snack.

Hey! Did you try our fun recipes for……..

Guacamole (Mexican dip)

Strawberry milkshake

Bottle gourd fries

Instant vegetable bread pizza


Roasted Tomato & Bell Pepper Salsa

Roasted Tomato & Bell Pepper Salsa is a Mexican dip made with tomatoes and variety of fruits and vegetables. Here, we give you the recipe to make this spicy Roasted tomato and bell pepper salsa that goes perfect with any chips, nachos or bread.

Preparation Time : 15 minutes
Cooking Time : 15 minutes

Category : Dips
Cuisine :
Servings : 0 servings

Author : Sunayana Gupta

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Recipe Ingredients

  • Tomato – 4 medium
  • Bell pepper – 1 large
  • Onion (Chopped) – 1 medium
  • Fresh coriander (Chopped) – A handful
  • Tomato sauce – 1 table spoon (Optional)
  • Green chilly (Chopped) – 1 small or to taste
  • Black pepper powder – A pinch or two
  • Olive oil – 1 table spoon
  • Lemon juice – 1 table spoon or to taste
  • Salt – To taste

How to make Roasted Tomato & Bell Pepper Salsa

  • Roast the tomatoes & bell pepper over direct flame until the skin gets slightly charred from all sides. Alternatively, you can also grill in oven for 4-5 minutes. Keep turning occasionally for even roasting.
  • When they become cool enough to handle….peel the skin and discard.
  • Now, in a mixer combine the tomato pulp, bell pepper and rest of the ingredients. Pulse it 3-4 times or till the ingredients come together.

‘Roasted Tomato & Bell Pepper Salsa’ is ready. Transfer to a serving bowl and relish with your favorite chips or crackers.

Tips –

  • Do not ‘Pulse’ the ingredients too much in the mixer, otherwise you might turn your salsa to a paste. Salsa tastes best when slightly chunky.
  • Depending on how spicy you like your salsa, add the pepper with seeds or you can remove half seeds or all of the seeds.
  • If you like ‘Garlicy’ flavor, then add some roasted garlic while pulsing.
  • If you want to keep it ‘Mild spicy’ and not too robust, then omit adding green chilly. Top your salsa with red chilly flakes instead. They have less amount of heat.





  • Name
  • Roasted Tomato & Bell Pepper Salsa Recipe
  • Sub name
  • Classic ‘Salsa’ recipe with roasted tomatoes & capsicum | Mexican dip for chips & nachos | Holiday recipe
  • Category
  • Dips
  • Cuisine
  • Mexican
  • Key ingredients
  • Tomatoes, bell pepper & condiments
  • Taste
  • Tangy & spicy
  • Texture
  • Chunky
  • Preparation time
  • 15 minutes
  • Cooking time
  • 15 minutes
  • Servings
  • 0
  • Steps
  • 0
  • Created date
  • 2017-07-06 03:20:51

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About Sunayana Gupta

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Hi,

I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.

After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.

Happy cooking!