Recipe / food styling / photography by - Sunayana Gupta
‘Ambe Upkari’ is a very popular Konkani curry made with fresh juicy seasonal mangoes. It is one of the staple food in Kokani households during summer and is served as a side dish with phulkas, rice, dal chawal, khichidi etc.
Small yellow mangoes simmered with aromatic spices taste very distinct. Hence, though sweet mangoes are used for this curry, but it also has a punch of sourness and the feel of spices including ‘Red Chillies’. Sounds interesting, right? Let’s check out the recipe!
Did you know, In Rajasthan a similar kind of curry is made with 'Green Mangoes' or 'Kacche Aam'. called....'Kairi Ki Sabzi'. However the recipe and taste is very different from this one. Actually, this is the beauty of 'Mangoes', that in whatever stage they are, you can still use them in your cooking and make each dish tasting absolutely differently and brilliant, like 'Aam ka Achaar' and 'Mango Panna'.
Serve this lip smacking ambe upkari with roti and cumin rice. Team up with Palak tamatar ki subzi, Khatte meethe aloo and Boondi ka raita for a satisfying meal. Do not miss to serve Rajasthani green chilly pickle. The spice quotient goes very well with the sweet and mild spicy flavors of this mango curry.
You would also love to try out our recipes for……
Grilled potato wedges
Roasted cauliflower
Pohe ka pulav
Oatmeal paneer dosa
Vegetable rawa upma
Ambe Upkari
Ambe Upkari is a delicious Konkani recipe made with fresh juicy seasonal mangoes. It is served as a side dish with phulkas, rice, dal chawal, khichidi etc. Small yellow and sweet mangoes with aromatic spices are used for this curry to make tasty.
Preparation Time : 10 minutes Cooking Time : 15 minutes
Category : Curries Cuisine : Servings : 3 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
Whole spices –
Konkani style ‘Ambe Upkari’ is now ready. Relish with phulkas, dal chawal or serve in your regular ‘Thali’, it will tickle your taste buds with its distinct sweet n sour flavor.
Raw Turmeric Pickle or Kacchi Haldi Ka Achaar is an easy variety of pickle that more...
These cabbage & potato stuffed bread rolls make one of the finest party appetize more...
Mushy over ripe bananas are put into a good use in this exceptionally delicious more...
These exotic melt in mouth paneer cutlets are sure to tickle your taste buds and more...
You can also check other recipes in this website like.......
Karachi Halwa is a traditional sweet dish from Bombay and made of Cornstarch (Araroot) and very popular recipe in countries like Pakistan, Afganistan and some parts of In more...
Punjabi Chole is one of the most popular dish from the very rich Punjabi cuisine and every household inherits a unique chole bhature recipe. Go to any North Indian restau more...
Palak tamatar ki subzi is a delicious recipe with spinach and tomatoes that you can make in less than 20 minutes with simple ingredients in hand. This makes an excellent more...
These exotic melt in mouth paneer cutlets are sure to tickle your taste buds and make an excellent party appetizer. You can even pack in lunch box or serve as a special t more...
If you love Indo Chinese Food, then you must have relished Vegetable Manchurian in some restaurant or food stall with Chinese Fried Rice for sure. Basically it is deep fr more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!