Recipe / food styling / photography by - Sunayana Gupta
Masala Poori is a spicy variation to the regular plain pooris and taste amazing with any curry, gravy, masala vegetable and pickle. An array of spices are mixed while forming the dough that not only add flavors and but also render a beautiful aroma to these wonderful fluffy pooris.
Unlike the ordinary or plain puris, these masala pooris are slightly thick, crisp and taste great with ginger tea and pickle of choice in breakfast. You can also serve them along with a curry dish and raita for a festive or weekend meal. You might also love to try out Ajwain Puris that taste amazing too!
Masala puris pair very well with all types of curries, but go especially good with 'Potato Curries & Stir Fries' like -
Sua Saag Aloo
Aloo Shimla Mirch Sabzi
Baby Potato Roast
Aloo Chawali Sabzi
Aloo Gobhi Sabzi
These masala puris make a wonderful tea time snack with mango pickle or Rajasthani green chilly pickle.
For a special weekend meal pair these masala puris with aloo channe ki ghughni, kadala curry or Punjabi choley , spinach and sweet corn stir fry (Palak makai subzi). Team with dhaniye ka raita and chaas.
Pack masala puri for your kid’s school with achaari dum aloo. Do not miss to pack sweet sonth chutney in a small leak proof box. Your kid will love this idea for sure!
Do not miss to refer similar recipes for….
Bhature
Dhaniya Masala Parantha
Banana Buns
Masala Poori
Masala Puri is a spicy variation to the regular plain puris and taste amazing with any curry, gravy, masala vegetable and pickle. An array of spices are mixed while forming the dough that not only add flavors and but also render a beautiful aroma to these wonderful fluffy puris.
Preparation Time : 15 minutes Cooking Time : 15 minutes
Category : Puri Cuisine : Servings : 10 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
‘Masala Pooris’ are ready.
To serve some ravishing meals, do refer our serving suggestions above.
Falahari Rajgira Aloo Tikki Recipe is a twist to a traditional tikki that is mad more...
Punjabi cuisine is famous for its rich and delectable dishes filled with flavors more...
‘Khakhra’ is a typical Gujarati tea time snack made with whole wheat flour. more...
This Egg Cury Recipe is a simple home style recipe to make delicious egg curry more...
You can also check other recipes in this website like.......
Pav Bhaji is popular Indian street food recipe where Pav or Bread Buns are served with spicy mashed veggies topped with dollop of butter. Pav Bhaji is a spicy and thick more...
These fries made with bottle gourd are crispy, delicious and can be served as a tea time snack or appetizer. Relish with tomato ketchup, masala tea and you will keep it m more...
This delicious Beetroot Tomato Soup with deep crimson hue is sure to please your eyes and comfort you on cold winter evenings. Packed up with nutrition, this soup recip more...
Aloo chokha is a side recipe for Litti. This Chokha is a Bihari recipe of boiled potatoes mixed with green chilli, ginger, coriander and some spices with stuffed Bati or more...
This Chinese style ‘Sweet corn clear soup’ is a pure bliss on cold winter evenings. Made with sweet seasonal corn kernels, coriander, hint of garlic and a fresh squee more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!