Recipe / food styling / photography by - Sunayana Gupta
‘Boondi Kadhi’ is a variation to the Punjabi style pakode wali kadhi or kadhi pakodi and a great dish when you are lazy enough to make pakodis or fritters for kadhi, as a packet of ‘Boondi’comes handy. These tiny gramflour balls or boondi have a very unique taste and when combined with kadhi make a dish which is easy to make and soulful to taste. This boondi kadhi recipe is also a keeper for days when you want to break yourself from the monotony of eating veggies and crave for something unusual and palatable. But while you’re trying out this recipe, do not miss to make rice, as boondi kadhi and rice is a match made in heaven same as of chole and bhature!
Did you try Boondi Ka Raita? It makes a very healthy side dish and can be paired with all Indian meals.
Boondi kadhi tastes best with rice. For a special weekend meal try substituting steamed rice with jeera rice, mint rice or Maharashtrian style green beans pulao. Pair with pavakkai stir fry or khatte meethe aloo along with some phulkas and Punjabi namkeen lassi.
For a simple lunch box meal, team boondi kadhi with potato pulao and Rajasthani style Green Chilly Pickle. Now that's making me drool!
We have a collection of some amazing recipes and you must not miss to try …..
Hung curd sandwich recipe
Wood apple squash recipe
Pani puri recipe
Healthy khatta meetha chiwda namkeen recipe
Kasuri Methi Aloo Sabzi Recipe
Boondi Kadhi
Boondi Kadhi is a variation to the Punjabi style pakode wali kadhi or kadhi pakodi and a great dish when you are lazy enough to make pakodis or fritters for kadhi, as a packet of Boondi comes handy.
Preparation Time : 10 minutes Cooking Time : 20 minutes
Category : Kadhi Cuisine : Servings : 3 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
For tempering –
To serve –
Now its time to add some more flavors by tempering.
Wasn’t that unique!
Bhakri - Jowar Roti is a classic flat bread that hails from Gujarati & Marathi c more...
Rajasthani Pyaz Ki Kadhi makes a delightful combo with rice and rotis. This Pyaz more...
Pesto pasta is one of those last minute recipes that I look for whenever crave f more...
‘Coriander mint chutney’ commonly known as ‘Hari chutney’ or ‘Khatti C more...
You can also check other recipes in this website like.......
This 'Radish' or 'Mooli Patta Dal Recipe' is combined with the goodness of both Toor Dal and Radish Greens that gives you delicious reasons to cook & enjoy your winter m more...
‘Kachumbar Salad’ is basically Indian style mix vegetable salad with staple veggies like tomato, onion, cucumber, coriander seasoned with lime and pepper. In winter y more...
Aloo Paratha has an universal appeal and is equally liked by vegetarians & non vegetarian. Breakfast, lunch, dinner or lunch box… we are never tired of this humble stuf more...
Methi Chana Dal is a spicy Dal recipe of Bengal Gram ( Chane ki dal ) and fresh seasonal fenugreek or Methi leaves. This chana dal tastes great with rice and rotis. When more...
These Baked Croutons are quickly tossed with seasonings, olive oil and baked to crunchy perfection. Makes finest topping for your soups, stews and salads. Besides bein more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!