Potato n cauliflower curry is an all time favorite and is made in various styles in househ more...
Aloo matar curry is a popular Punjabi dish that goes very well with all types of Indian br more...
While simple stir fried aloo methi is very common, but a thick masala based aloo methi cur more...
‘Ambe Upkari’ is a very popular Konkani curry made with fresh juicy seasonal mangoes. more...
‘Arvi Masala Curry’ is one of the easiest & delicious recipe of cooking arbi with an a more...
This Egg Cury Recipe is a simple home style recipe to make delicious egg curry with onio more...
This Chinese style eggplant preparation in hot garlic sauce is really easy to make and tas more...
This ‘Kele Koddal recipe’ or ‘Kele Ambat’ is yet another specialty from Konkani more...
Punjabi Chole is one of the most popular dish from the very rich Punjabi cuisine and every more...
‘Tomato gathiya nu shaak’ is a very unusual but delicious sweet n sour Kathiawadi reci more...
Lauki or bottle gourd is a vegetable with a very bland taste, hence it is not liked by man more...
Cholar dal is a mouth watering lentil dish cooked with chana dal (Bengal gram), coconut an more...
Dal Makhani is one of the most popular dinner recipe from Punjab. It has a prominent place more...
Dal tadka is one of the staple diet in Indian households, especially North India. Dal Tadk more...
This kali masoor dal recipe is packed with fiber, nutrition and is perfect to be served fo more...
‘Kaju paneer curry’ is a delicious Muglai style preparation and a treasure trove for v more...
Kadala Curry is a traditional and popular dish from the state of Kerala. It is made with B more...
‘Kairi Ki Subzi’ is a very popular Rajasthani curry made with ‘Green/Raw Mangoes’. more...
This ‘Tofu curry’ is made in a typical Indian style way. Tofu chunks simmered in a ric more...
These soft ‘Dhaniya Masala Paranthas’ perked up with fresh coriander, green chillies a more...
Masala Poori is a spicy variation to the regular plain pooris and taste amazing with any c more...
‘Punjabi Masala Parantha’ is a variation to the regular plain paranthas. These paranth more...
‘Boondi Kadhi’ is a variation to the Punjabi style pakode wali kadhi or kadhi pakodi a more...
Gujarati kadhi is a yogurt based recipe thickened with gramflour ( Besan ) and a popular m more...
‘Kadhi’ is a classic yogurt gram flour preparation often made with assortment of veggi more...
Punjabi Kadhi is one the best kadhi recipe. There are variety of kadhi recipes but this Pu more...
Banana buns is another special recipe from Udupi or Karnataka cuisine and a popular street more...
‘Bhatura’ is one of the most popular deep fried fermented bread from Punjabi cuisine. more...
A classic Punjabi combo of Makke Ki Roti and Sarsaon Ka Saag served with some onion, radis more...
Rajasthani food is incomplete without the Rajasthani Dal bati churma Recipe. Rajasthani more...
French beans and potato curry is a simple and spicy one pot curry that you can quickly mak more...
Kadhai Egg Curry is a simple but irresistible combo of eggs and capsicum and pairs great w more...
This Punjabi style ‘Carrot & Mushroom Masala’ is a simple and irresistible combination more...
Awadhi cuisine is known for its exotic and aromatic recipes. This vegetable pulao made in more...
One of the significant sources of protein for vegetarians is ‘Soybeans’. While there a more...
Akki roti is a speciality bread from Kannada or Karnataka cuisine and usually served with more...
‘Missi Roti’ combines the goodness of whole wheat flour, chickpea flour (Besan) and th more...
‘Pudina’ or ‘Mint’ parantha is a delicious unleavened flat bread made with assorte more...
Vitamin A rich ‘Spinach’, protein packed ‘Lentils’ combined with fiber rich ‘Rag more...
Sambhar is one of the most popular recipe from South Indian cuisine and a must have with d more...
With a characteristic sweet & sour taste this traditional Gujarati dal adds a new dimensio more...
Navratan Dal is an exotic preparation of lentils that is sure to please taste buds and spi more...
The super combination of chana dal (Bengal gram) and lauki (Bottle gourd/doodhi) play a wo more...
‘Soya Saag Aloo’ or potatoes with dill greens is an aromatic stir fry with pungent fla more...
This ‘Mungodi Kadhi’ is a spicy and aromatic variation of kadhi from the states of Raj more...
This fiber rich chawali beans and aloo sabzi is sure to tantalize your taste buds with itâ more...
Matar paneer curry is a delicious combination of paneer (Indian cottage cheese) and green more...
This Punjabi way of cooking bhindi or okra in a spicy tomato based gravy is just wonderful more...
Kasuri Methi Aloo is delight lunch recipe for winters. To make Kasuri Methi Aloo we need B more...
Chana Masala  is one of the classic recipe from Punjab that is robust with flavors, aroma more...
Veg Pulao or Vegetable Pulao is a spicy rice dish prepared by cooking rice with various ve more...
Hare pyaz ki aloo sabzi is a simple recipe of the popular Jeera Aloo, but with a more robu more...
Bajre Ki Roti or Bajra Roti hails from the very rich Rajasthani cuisine and have a very ru more...
Ajwain puri is a simple variation of puffed puris that is spiced with Ajwain - carom seeds more...
Bhakri - Jowar Roti is a classic flat bread that hails from Gujarati & Marathi cuisines. B more...
This 'Radish' or 'Mooli Patta Dal Recipe' is combined with the goodness of both Toor Dal a more...
Methi Dal ( Moong ) is a lip smacking dal recipe with fresh fenugreek greens or meth more...
Aloo Baingan Ki Sabzi is an easy to make dish from North India. Eggplant ( Baingan ) and more...
Aloo Matar Sabji is one of those staple recipes that are cooked on almost regular basis in more...
Aloo Jeera needs no introduction. It is one of those staple recipes that are made in North more...
The humble Khichadi gets a makeover. Hare Matar ki Khichdi or khichidi with fresh seasona more...
Not feeling well or don't want to cook, then this simple Moong Dal Khichdi is something th more...
Plain Rice is a staple diet in Indian cuisine, we cannot think about a main course meal wi more...
Dahi Wale Aloo is a very popular curry from Northern India that tastes absolute delish wit more...
Cabbage Kofta is a wonderful treat for all vegetarians and even those who are thorough non more...
Palak Paratha is a delicious and healthier version of regular Plain or Tawa Paratha. Palak more...
Ragi Roti is rich in calcium and protein, that are required to support bones and maintain more...
Kashmiri Khatte Baingan or Chokh Vangun is a delicious way to cook eggplants ( baingan ) i more...
A simple paneer recipe that you can make for your everyday meal is this humble Paneer Khur more...
Chinese Schezwan Eggplant is a delicious way to cook eggplant or aubergine (Baingan) in a more...
How to Make Vrat Wale Aloo ki Rasedaar Sabzi - This is pototo side dish made for vrat or f more...
During summers when raw mangoes are so easily available in markets, how can we miss out on more...
Aloo Chole is another variety of Chickpea or Chana curry recipe that is made in Punjab a more...
If you love Indo Chinese Food, then you must have relished Vegetable Manchurian in some re more...
This recipe of Sesame Rice or Ellu Sadam is adapted from Tamil cuisine which is quick and more...
Rajasthani Kadhi is a lip smacking curry made with curd, gramflour (Besan), potatoes, asso more...
Dhaba Style Dal Fry is a protein rich and aromatic dal preparation that is very popular in more...
Dubki Wale Aloo is a classic potato recipe from the holy lands of Mathura and Vrindawan. T more...
Gujarati Dal Dhokli is a traditional Gujarati and a One Pot Meal recipe of cooking toor or more...
Palak Paneer is a wonderful curry recipe made with simmering chunks of Paneer in a rich an more...
Arbi Masala Dry or Sookhi Arbi Masala coated with whole and powdered spices is a delight w more...
Enchorer Torkari is a Bengali recipe of raw Jackfruit ( Katahal ) and Potatoes, wherein th more...
Enjoy your meals with these super healthy and high fiber Multigrain Roti packed with the g more...
Tondli Chi Bhaji is yet another lip smacking recipe from Maharashtrian cuisine which is more...
Mooli Ki Sabzi is a simple and lip smacking curry recipe made with seasonal Radish along w more...
Aloo Gobhi Adraki is a lip smacking recipe made during winters in Punjab and North India. more...
Kaju Matar Masala from the Muglai cuisine is an excellent gravy based recipe cooked with g more...
Sarson Ka Saag is a classic Punjabi Recipe that is made during winters and served with lot more...
Malai Paneer is one such recipe that you can never go wrong with. Being delicious and rich more...
Carrot Rice originally comes from Tamilian cuisine and is one of those healthy recipes tha more...
Multigrain Gobhi Thalipeeth is my healthy and seasonal twist to the versatile and ever pop more...
Methi Chana Dal is a spicy Dal recipe of Bengal Gram ( Chane ki dal ) and fresh seasonal f more...
Rajasthani Dahi Mirchi Ki Sabji is spicy kadhi recipe. To make Dahi Mirchi ki sabji we nee more...
Methi Kadhi is a delicious twist to the regular Kadhi recipes and tastes ultimate with ric more...
Lucknowi Aloo Gobi Tahari is a staple recipe in Lucknow. To make this Aloo Gobhi Tahari we more...
Aloo Tamatar Jhol is a famous recipe from Himachal Pradesh. To make aloo tamatar jhol we n more...
This Mushroom Pepper Pulao is spicy and sure to please if you’re a mushroom lover. Mushr more...
Jeera Milagu Rasam also known as Pepper Cumin Rasam is an excellent recipe to indulge in s more...
Khatti Meethi Rajasthani Dal is a sweet & sour recipe. To make this Rajasthani Dal, heat g more...
Aloo chokha is a side recipe for Litti. This Chokha is a Bihari recipe of boiled potatoes more...
Aloo Chana Saag is a delightful stir fry recipe from Punjab. You can enjoy this Chana Saag more...
Chana Saag Aloo is a delightful stir fry from Punjab that you can enjoy with paranthas and more...
Aloo Chokha is a Bihari style preparation of boiled potatoes mixed with green chilli, ging more...